About the restaurant:
normal roadside zhi char shop, no dec., used to be very crowded, last nite it was deserted,

Ordered Food:
butter squid,fried beehoon, fried tanghoon, hotplate tofu,kailan, fries, lime juice

My verdict:
standard has gone down, not a single dish is nice, very sweet and so called homemade lime was very sweet. Tanghoon came a goey mass, beehoon tast like fried in tomato kechup, all food taste sweet..tried to feedback to owner but balantly told off "not to come back if the food is not nice, we have lots of customers coming back"