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Caramel Malt Parfait with Malt Crumble and Malt Tuile
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Sous Vide Roasted Snapper with Hokkaido Scallop, Grilled Wood Ear Mushroom and Seaweed Risotto
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Foie Gras with Compressed Apple Salsa and Raisin Sauce
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Grilled Cauliflower Royale with Smoke Trout Roe, Puffed Quinoa and Watercress & Walnut Salad
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Salmon and crab cannelloni
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Beetroot in various forms
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Kurobuta Pork Terrine
myfoodsirens.wordpress.com
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Alaskan King Crab Cake
myfoodsirens.wordpress.com
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salmon with braised leek, avruga
myfoodsirens.wordpress.com
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The eggs benedict
myfoodsirens.wordpress.com
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Banana & walnut muffins
myfoodsirens.wordpress.com
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Yogurt & Berries Espuma
myfoodsirens.wordpress.com
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Sunshine Brunch
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