Grilled Tandoori Style Chicken with Cool Cucumber Raita |
p> (NC)-Using a tandoori paste from a jar makes this spicy chicken dish fast and easy. Marinate the meat at the cottage in the morning, or combine the chicken and marinade and marinate overnight in the refrigerator before leaving for the cottage the next day. This marinade is also lovely for grilled lamb chops. You can make the raita at home and bring it along in the cooler. Ingredients 2 lbs boneless, skinless chicken breasts, 1 kg
Procedure
Serves 4 Recipe courtesy of Weber-Stephen Products Co. Easy Extras
-News Canada
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