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Watercress with Pork Ribs Soup White Fungus with Pork Ribs Soup Lotus Root with Pork Ribs Soup Claypot Wu Wei Rice Salted Veg with Pork Ribs Soup Oyster Sauce Veg Claypot Chinese Sausage Rice Chicken Feet with Mushroom Claypot Chicken Rice Chicken Feet with Peanut Soup
About Us
New Lucky Claypot Rice” was founded by my father,Mr choong.Ever since early 1980s until today,we still cook the claypot rice using the traditional charcoal.

Although this would take up 45 minutes to an hour of time,the result is worth waiting.The authentic and fragrant taste of the claypot rice is something that you cannot achieve by using the gas-way of cooking. Therefore,it attracted lots of customers even though they have to wait for a longer time.The signature claypot dishes that you can’t miss are Claypot Wu Wei Rice,Claypot Chinese Sausage Rice and Claypot Chicken Rice.Fresh ingredients used are the fine culinary skills will definitely satisfy your tastebuds.

Other than the claypot rice ,customers also like our herbal soup,especially the salted vegetable with pork rib soup.Chicken feet with peanut soup,Black chicken soup….and so on.Currently,we had relocated from clementi area to Blk 44,holland drive.
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The signature claypot dishes that you can’t miss are Claypot Wu Wei Rice,Claypot Chinese Sausage Rice and Claypot Chicken Rice.Fresh ingredients used are the fine culinary skills will definitely satisfy your tastebuds.
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9 Oct 2013 08:33:58
Products & Services

Black Chicken Soup


Chicken Feet with Mushroom


Chicken Feet with Peanut Soup


Claypot Chinese Sausage Rice


Claypot Wu Wei Rice


Claypot Chicken Rice


Lotus Root with Pork Ribs Soup


Oyster Sauce Vegetables


Salted Veg with Pork Ribs Soup


Watercress with Pork Ribs Soup

White Fungus with Pork Ribs
I had tried searching for this claypot rice at Clementi, but only to realised that they had shifted from their old stall to the Holland Market. Since there is always a long queue for the claypot rice, it is best to order before reaching, best if allowed one hour grace. The menu is quite limited, but they have everything that we want for a claypot rice. I ordered two portion of $15 each for a group of 6, and it is more than enough. I like the chinese sausage claypot as i think that it is the most traditional out of all, but they have the Wu Wei claypot, the chicken claypot, and chicken feet too. They offer soups too, of which we had the lotus soup. The portion is relatively alright, and it cost $5 for one. It is enough to be shared among 3 people.
New Lucky Claypot RIce is best known for their tasty claypot rice that is cooked using gas at first before transferring to the claypot to be cooked using the charcoal fire. This is the place I always recommend to my friends whenever they come to Clementi. We all know it\'s not easy to find hawker still using charcoal to cook anymore. During peak period, expect to wait a good 40 minutes for their claypot rice. Usually, if I\'m eating with my parents like today, I would give them a call to order first and went down to find seat later. This helps to save a lot of time waiting there. The rice has such a nice aroma and we have the freedom to add in the desired amount of sesame oil and dark soy sauce as the oil and dark soy sauce are provided to us before the rice arrived. At the bottom of the claypot would be some brunt rice for those who liked it crispy but it\'s rather unhealthy to eat those brunt rice. The chicken, and Chinese sausage are both tender and juicy. There\'s also salted fish added inside to add some flavours. We also ordered addition of Xiao Bai Cai and Black Chicken soup for a healthier choice. A note to add, this stall would be relocating to Holland Drive in September. It also meant that next time I would have one less food to recommend when my friends came over my area.Spending: Approximately SGD 7.50(Dinner)
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