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Pastilla Cafe Pastilla Cafe Pastilla Cafe Pastilla Cafe Pastilla Cafe Pastilla Cafe Pastilla Cafe Pastilla Cafe Pastilla Cafe Pastilla Cafe
About Us
Pastilla Café is an enthralling haven for those seeking traditional Moroccan cuisine. Owned by Chef Said Ibrahimi, formerly from Pasha at Sultan Hotel, Pastilla Café offers a wide selection of Moroccan and Mediterranean cuisine that prides itself on its superbly refined and authentic mouth-watering Moroccan and Mediterranean cuisine.

At Pastilla, you can enjoy delightfully aromatic chicken, lamb, beef or fish stewed in a symphony of spices, bursting with flavours and prepared in a tajine. The tajine, which is unique to Morocco, is an earthenware clay pot which allows food to steam and simmer slowly, thus giving each dish a distinct flavour and aroma.

Enjoy the sweet side of Pastilla’s decadent and delightful desserts like the konafa, a mild stretchy white cheese topped with rich fine semolina thread-like pastry, and soaked in sweet orange blossom water. Oum Ali, a Middle Eastern version of the creamy bread and butter pudding, is stuffed with nuts and sweet fruit. End your meal with a traditional pot of freshly brewed Moroccan mint tea; pair it with sweet petite baklavas, or enjoy an exotic creamy honey fig ice cream.

If you haven’t had the pleasure of being exposed to Moroccan cuisine, Pastilla’s definitely a place to start savouring the exotic and authentic Moroccan and Mediterranean fare with artisanally arranged dishes for your epicurean enjoyment.
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