Kit Heathcock is a freelance writer contributing to Gleni, the Italian luxury handbag maker\'s website. Read more on ostrich handbags or start looking for your perfect ostrich handbag now.
Advocating Avocado Pears Avocadoes are back in season - hurrah! All summer I've been looking at the exorbitantly priced sad-looking specimens in the shops, refusing to buy, as I know they'll be disappointing. At the end of summer the price starts dropping, then come bargain bags of ten and you know that the season is back... Source : Great Good Food
A Hymn To Baked Potatoes What better on a cold winter's night, than to come home to a supper of crisp-skinned baked potato, piping hot, a knob of butter soaking into the fluffy centre. Perfect for days when you get home in good time but have a million things to do and cooking supper is last on the list. All you have to do ... Source : Easy Dessert Recipes
Marmalade Recipe Making marmalade is pure self-indulgence for me. Nobody else in our house likes it, but I love the zesty tang of marmalade on hot buttery toast. Maybe the taste for it is peculiar to the English - peculiar taste buds we must have to like marmite too with its salty bite. Anyway a few times each winte... Similar Editorial : Is Your Recipe Safe by News Canada. | Source : Fresh Roasted Coffee
Recipe For South African Buttermilk Rusks Rusks in South Africa are part of the cultural identity - one of the things that exiles in a foreign land long for. Children are brought up on Rooibos tea (a herbal bush tea) and rusks. These aren't the pallid soggy affairs that pass for rusks in the UK - Farleys rusks given to teething infants and... Similar Editorial : South African by Kaye Leery. | Source : Fresh Roasted Coffee
Just Desserts, Puddings Galore We are a pudding family. There is something satisfying about the word pudding. It brings connotations of comfort, of tastebud-tantalising things, rich and luscious. Dessert suggests something elegant, delicate, restrained - a sweet mouthful to finish off a meal. Dessert just doesn't do it for me.... Similar Editorial : Desserts of Distinction by Thomas Cutler. | Source : Fresh Roasted Coffee
Recipe For Cheese Biscuits Every end of term at my daughters' kindergarten, finds us baking cheese biscuits for their festival. These are delicious, easy to make, light flaky mouthfuls of crunch, just like cheese straws only more fun, as you can use any shaped cookie cutter you like. We have pigs, bunnies, stars, moons, hear... Similar Editorial : Is Your Recipe Safe by News Canada. | Source : Finger Food Recipes
Recipes With Rosemary Rosemary is one of my favourite herbs - its clean, spiky scent pervading my kitchen takes me to the South of France on a warm summer's day. It is the hardiest plant in my herb garden, surviving our driest summers and putting out new growth as soon as the winter rains begin. You can pick from it all... Similar Editorial : Caribbean Recipes by ksruckman. | Source : Finger Food Recipes
Summer Smoothies The summer sun swelters outside. Inside it is warm, the fruit bowl sits lusciously on the window sill, bursting with seasonal plenty - peaches, mangoes, grapes as well as the year round banana. All of the fruit is at point of perfect ripeness, begging to be eaten right now before it descends into a ... Similar Editorial : Indian Summer by LeAnn R. Ralph. | Source : Finger Food Recipes
Bars In Tuscany - A Gastronomic Experience A small town in Tuscany, ancient red brick and stone, narrow cobbled streets winding around the contours of the hill upon which it is built, a few shops, all closed now, as it is siesta time. The only sign of life comes from the doors of a bar, an appetising aroma of espresso coffee wafting out to g... Similar Editorial : Nerf Bars by Tim Saunier. | Source : Europe Vacation Tour
Poppies In Tuscany 2 - The Digital Photography Alternative It can be hard work locating the perfect field of poppies in front of the perfect view of a Tuscan town. You think it might just be easier to slap in a field of poppies on your computer at home later. Well, these days it is a viable alternative, one much used in the professional photography world, ... Similar Editorial : Bars in Tuscany by kmhflowers. | Source : Bridal Photography
Poppies In Tuscany 1 -The Definitive Flower Picture A splash of scarlet poppies among lush green fields in the foreground, a medieval hill town in Tuscany, the red brick warm and glowing, in the background - the photograph travel brochures dream of. People will flock to see fields of poppies. Finding the perfect combination to photograph together in ... Similar Editorial : Holidays in Tuscany by Simon Johnson. | Source : Special Gifts
How To Shop For Food On Holiday In Italy So you've booked a self-catering holiday in Italy on a farm in Tuscany or by a beach in Liguria? Enjoy exploring the flavours of Italy with this basic guide to help you enjoy food shopping as part of your holiday experience.Traditionally Italians shop every day for what they want to eat that day, as freshness is a big concern to them. You won't find huge fridges in most Italian kitchens, so decide...... Similar Editorial : Italy Cycling Holiday by naimaisonline. | Source : Italy Travel Packages
Gourmet China Experience Does the phrase Chinese food make you thinkof takeaway chop suey and spring rolls? Or have you discovered the diverserealm of true gourmet China, where you won't find a No.43 anything like the Chinese restaurantdown your street produces, but you will find everything from traditional dimsum to Fusion Chinese, gastronomic delights worth travelling to the other sideof the world for.China is a huge...... Similar Editorial : More Than Gourmet by Thomas R. Cutler. | Source : Hanoi Tour
China As A Gourmet Travel Destination What do you think when you picture China?Right now of course the Olympics spring to mind: Beijing transformedby an enormous stadium and filled with athletes with the world all looking on. Nowthe Olympics are over though, Chinawill revert to its complex mix of ancient tradition, modern competitive market,sophisticated cities and rural simplicity. A gourmet tour to Chinatravels through the whole mix...... Similar Editorial : China Travel by ChrisChew. | Source : Hanoi Tour
Shopping In A Tuscan Market Whenever there is a market of any size in a Tuscan town, you will find a stall selling porchetta. This is a favourite market snack and treat - a whole young pig, spit-roasted and stuffed with an aromatic mixture of herbs and salt. The meat is tender and the stuffing tangy with the herby salt. You can buy a packet of slices by weight (100g is called an etto) or purchase a panino, a crusty roll,...... Similar Editorial : Shopping For A Car by James H. Dimmitt. | Source : Travel Packing
How To Baked Potatoes Another thing to try if you want to get fancy once the potatoes are cooked, halve them, scoop out the insides, mix with a beaten egg, grated cheese, salt and pepper, heap the mixture back into the s...... Similar Editorial : How To Baked Potatoes by Kit Heathcock. | Source : Let's Get Cooking Westlake
Just Desserts Part 1 Then we put a supply away in the freezer for a few special treats later in the year, the season ends and is followed by the next thing. A pudding for each season, a season for each pudding.... Similar Editorial : 10 000 Bc Part 1 by Kyle Newton. | Source : Best Chocolate Cake Recipes
Recipe - Baking Bread Fresh bread is one of the simple joys of living: the appetising smell of it baking, then with the loaf fresh out of the oven, the temptation of tearing a hunk off the loaf before it has even had time to cool down. Riding home in the car from a bakery, or even a supermarket, with a warm, new loaf in ... Similar Editorial : Great Bread Recipe by Nell Bertram. | Source : Bread Recipe
Recipe For Cheese Biscuits Every end of term at my daughters' kindergarten, finds us baking cheese biscuits for their festival. These are delicious, easy to make, light flaky mouthfuls of crunch, just like cheese straws only more fun, as you can use any shaped cookie cutter you like. We have pigs, bunnies, stars, moons, hear... Similar Editorial : Copycat Recipe For Red Lobster Biscuits by Tony Harrison. | Source : Velveeta Cheese
Kids And Spices Back in the mists of time, once upon a time, we were adventurous cooks and eaters, taking in everything from the spices of the Orient to European starchy comfort food in the course of a day’s eating. Then we were hit by a culinary upheaval in our lives: our children, one by one, arrived. Our first ... Similar Editorial : About Indian Spices and Herbs by Munus Shankar. | Source : Herbs and Spices
Recipe For South African Buttermilk Rusks Rusks in South Africa are part of the cultural identity - one of the things that exiles in a foreign land long for. Children are brought up on Rooibos tea (a herbal bush tea) and rusks. These aren't the pallid soggy affairs that pass for rusks in the UK - Farleys rusks given to teething infants and... Similar Editorial : South American Coffees by . | Source : Spiked Apple Cider
Summer Smoothies The summer sun swelters outside. Inside it is warm, the fruit bowl sits lusciously on the window sill, bursting with seasonal plenty - peaches, mangoes, grapes as well as the year round banana. All of the fruit is at point of perfect ripeness, begging to be eaten right now before it descends into a ... Similar Editorial : Green Smoothies by Energetic Cuisine. | Source : 1 Drink
Just Desserts, Puddings Galore We are a pudding family. There is something satisfying about the word pudding. It brings connotations of comfort, of tastebud-tantalising things, rich and luscious. Dessert suggests something elegant, delicate, restrained - a sweet mouthful to finish off a meal. Dessert just doesn't do it for me.O... Similar Editorial : Christmas Recipes by Amytylor. | Source : Kitchenaid Silicone Bakeware
So why am I standing at the kitchen counter, blurry eyed at 9 o’clock at night, sorting and chopping organic strawberries, when I should be tucked up on the sofa falling asleep over the latest Katie Fforde? ( I a... Similar Editorial : Strawberry Coffee Cake by Donna Monday. | Source : Olive Fruit
