Start Cooking With Chiles
by Jane Butel.Ever thought of including cooking with chiles in your daily routine? Or, ever thought of how much chiles help your heart health? Or, ever realized that chiles are now credited with curing cancer? They have long been recognized for their healthy be...
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Backyard Grilling Tips
by Arleen M. Kaptur.Barbecue season is here and everyone wants to light that fire and charcoal their next meal. A few tips might prevent your entree from becoming the next “Burnt offerings to the gods.” Make sure that your grill is on a flat surface away from shrubs...
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Portable Grill - What Are Your Best Options
by Tanya Turner.If you love picnics in the country side, a portable grill is a must. The free bbqs in parks just cannot do the same job. But it is not easy to select the right portable bbq. Find out what features to look for, to get a grill that you would truly enjo...
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Sauerkraut Summer Grilling
by Femi Cole.Bear Creek, Wis. - Shine the chrome skewers, grab the spring-loaded tongs, and don't forget the long-handled fork. Summer's just around the corner and that means it's time to roll out the grill. True-blue grillers will enjoy extra-tasty outdoor cooki...
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All types of steaksÂ
by New Brunswick Steak Grilling.The New Brunswick Steak Company has one aim, which is to provide you with the highest-quality beef. We want you to eat great meals without fussing. When you're grilling on a hot summer night, you don't want to get hot under the collar trying to make ...
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Different Types of Barbecue Grills?
by Emma Snow.Summer is here and the steaks are ready to grill, the only problem is that you don't know exactly what type of barbeque grill to buy. There are many questions that need to be asked when buying a grill. Things such as cost, ease of use, other uses bes...
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Best Gas Grills
by Dhiraj Bandurkar.Best Gas GrillsAsk any American his favorite activity in the backyard on a sunny day and there are many chances that the answer will come to grilling. That is why, the statistics revel that grilling is the most popular style of outdoor cooking in the...
Smoking, Barbecuing, Grilling
by Adam Marianski.A lot of people don't understand the difference between smoking, barbecuing, and grilling. When grilling, you quickly seal in the juices from the piece you are cooking. An outside crust is created that acts as a barrier and prevents meat juices from ...
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Cheap Gas Grills
by David.Cheap Gas GrillsEvery American wants to have a wonderful weekend in the backyard of his garden, and doing outdoor cooking. Nowadays grilling is enjoyed by most of the people together with their families. People indulge in weekend grilling as it prepa...
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Getting a New Grill a Viking Smoker Grill
by Kangaroo Jack.Buying on impulse can be dangerous and we all have probably done that to some extent. The Viking smoker grill is a little more expensive than other smoker grills, but in this case you do get what you pay for. The Viking smoker grill is a well designe...
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The Right Bbq Grillware
by David T Smith.Since there are no shows in production or being produced called "Pimp My Grill" we are left to our own devices about the greatest and latest bbq grillware that is available.If you have an outdoor bbq grill and you are thinking about making the bbq gr...
Memorial Day Meal Ideas
by Arleen M. Kaptur.Memorial Day marks the beginning of the vacation season and the end of the school year for many youngsters. On this day of new beginnings, American Flags, Uncle Sam images, and other patriotic symbols decorate our homes and grace our table. Also Spri...
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8 Steps to Organized Meal Planning
by Barbara Myers.1. Keep an ongoing grocery list. Most people can start one about 5 minutes after returning from the grocery store. Post it so everyone in the family can use it.2. Take a sheet of paper and make three columns. First, list seven to 21 of your favorite ...
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July Mealtime Ideas
by Arleen M. Kaptur.Ah! the month of July - hot, hot, and hot. Meals still have to be prepared and they should awaken very sluggish appetites. The food should not heat up the kitchen or the cook. The flavor should be brisk and the colors bright. So - what do you prepare...
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