Curried Turkey Wraps by :
News Canada
Prep Time: 15-20 minutesMakes: 4 servings (wraps)1/4 cup (50 mL) Knorr? Spicy Caribbean Marinade1/2 cup (125 mL) light mayonnaise2 tbsp (30 mL) honey3/4 tsp (3 mL) curry powder1/4 cup (50 mL) diced celery1/4 cup (50 mL) sliced green onions1/4 cup (50 mL) raisins or dried cranberries2 cups (500 mL) shredded cooked turkey1/4 cup (50 mL) slivered almonds, toasted4 Boston lettuce leaves4 large flour tortillas, warmed to softenIn large bowl, mix together Knorr? Spicy Caribbean Marinade, mayonnaise, honey and curry powder. Stir in celery, green onions, raisins (or dried cranberries), turkey and almonds. Place one lettuce leaf on each tortilla. Scoop 1/2 cup (125 mL) turkey mixture onto lettuce. Fold in sides and roll up to enclose filling. Enjoy! Tip: For best flavour, refrigerate turkey mixture 30 minutes before filling tortillas.- News Canada
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