Honey Baked Bananas |
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A sweet tropical treat where the flavors tickle your mouth and spark your imagination. 2 medium firm bananas, sliced 1 tablespoon butter, melted 2 teaspoons honey 1/2 teaspoon lemon juice 1/4 cup flaked coconut, toasted 1/4 cup chopped pecans, toasted Whipped topping Directions Preheat oven to 350 degrees. Place the bananas in a greased 1-quart baking dish. Combine the butter, honey and lemon juice; drizzle over bananas. Bake, uncovered, for 10 to 12 minutes or until heated through. Sprinkle each serving with coconut and pecans; top with a dollop of whipped topping.
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FoodEditorials Pastry Resources showcases useful Baking Tips for bakers of all ages. Learn about the different kinds of Bread and the best ways to make it. Get insightful tips on creating beautiful Cakes for all occasions and also read about making delicious and irresistible Pies and Cookies.
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