Thai Cusine: A Thai Bath For The Shrimp Thai cuisine is a classic mix of sweet, sour, salty and spicy. The Nam Prik is one such example from the Thai plate. The simplicity in the making of Nam prik makes it a favorite Thai dish. So much so that it is used as a dipping sauce with fried spring rolls, grilled vegetables and many more. Nam Pr... Similar Editorial : Thai Dinner For Two by Napatr Lindsley. | Source : Boston Lobsters
