Barbecue Sauce Recipe & Best Cookies The barbecue began in the American context during the late 1800's cattle drives in the West. The cowhands usually had low quality cuts of beef that had to be preserved over long periods of time of cattle driving. The main choice for this was brisket that is tough meat. The cowboys soon learned that... Similar Editorial : Barbecue Sauce For A Perfect Barbeque by Robert Thatcher -. | Source : Homemade Cookies