Bourbon Country
by Wendy Mitchell. For connoisseurs of great food, great whiskey and great times, one place offers a sensual and sensory experience uniquely American: Kentucky Bourbon Country.Louisville is the gateway for Bourbon Country and the start of the famed Bourbon Trail-a...
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Have You Tried The New Gin?
by Michael Hutchins. Gin is definitely on the "comeback" trail when it comes to the palates of U.S. consumers. From 2005-2006, high end gin purchases increased a whopping 18%! Gin sales totaled nearly 870 million dollars in the U.S. Of course, Vodka sales totaled nearly...
Tags : Gin Gins

Make Sparkling Mead the Easy Way
by Will Kalif. A Sparkling wine is a wonderful variation of your typical wines and, in particular, is a great treat for the holidays. Mead, being a wine, can also be made in the sparkling variety with very little extra effort. Here is a tutorial on how to make...
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How to make some Mead today -the cheap and easy way
by Will Kalif. Mead is a wonderful and delicious wine brewed from honey rather than grapes and it is real easy to make. But typically you have to buy some specialized items like an airlock and a glass carboy. I will show you how with one trip to the supermarket you...
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Making Mead: 5 Practical Tips for Beginners
by Will Kalif. Tip One: Patience is the biggest trait you need to have when making mead. We live in an instant gratification world where if you don’t get it now you lose interest. It takes patience to make mead because it follows its own time line. If you are...
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The Secret Art of Mead Making Revealed
by Will Kalif. Mead is wine fermented from honey rather than the traditional way of fermenting with grapes. Nobody really knows for sure how old the art of making mead is. This information has been lost to history. But it may very well be the oldest form of brewing...
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