Chicken Broccoli Casserole

Chicken Broccoli Casserole
1 (16oz. ) pkg. frozen broccoli, thawed
2 Tbsp. lemon juice
4 large whole chicken breasts, boned and cut in halves
1 ( 16 oz. ) can mushroom pieces
1 ( 10 ¾ oz. ) can cream of mushroom soup
1 c. sour cream
Paprika to taste
Salt and Pepper to taste
Place broccoli in a greased 9 x 13 inch baking dish. Sprinkle with
Lemon juice. Place chicken over broccoli. Mix mushrooms, soup,
and sour cream and pour over chicken. Add paprika, salt, and pepper.
Bake at 350 for 1 hour. Serves 6 to 8.

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About The Author, John Degraw
John & Caroline DeGraw & their family love this dish.
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