Herbs De Provence

Herbs de Provence; Old World Flavor with a New Name

Herbs de Provence is a mixture of herbs originating from Provence, in southern France. It was unknown, even to the people of that region, until the phrase was coined by spice companies in the 1970s when they began formulating their own blends for commercial sale.

While usually found as a dried blend, it can also be mixed and used fresh. The traditional blend consists of a mixture of rosemary, marjoram, basil, bay leaf, thyme, and sometimes Orange zest and lavender flowers but this may vary by manufacturer or personal taste for those that make their own herbs de Provence. Every experienced cook has a different recipe for herbs de Provence.

The usage of flavors

This great herb is used to flavor foods grilled. Sometimes it is used while cooking meat and fish as well. Countries of Mediterranean are famous for making delicious dishes containing this herb. They add it to soups, using it as a method of flavoring oils. Pizza and sauces are preferred with some addition of that herb.

Many cooking recipes are used especially for that Herbs de Provence daily. All what you have to do is try rubbing Herbs de Provence on beef, chicken or lamb. Use olive oil to be rubbed with salt, pepper. It may also run the mixture on the surface of meat or chicken. During grilling, it may try heating.

Select either the ordinary or sensational

Potatoes Provence is a nice change to a rather boring staple in our diet. Wash and scrub three large potatoes and cut into thin wedges. Coat potatoes with olive oil and place in a single layer on a baking sheet. Sprinkle wedges with the herb blend and bake in a 450 degree oven for 25 minutes until crispy and golden.

If you enjoy baking your own bread and love the aroma and flavor of herb bread, you might like to try baking some herbs de Provence bread. Start with your favorite French bread recipe for a double loaf and simply add two tablespoons of herbs de Provence to the dry ingredients. Bake in a preheated, 400 degree oven for 10 minutes and the reduce heat to350 and bake 20 minutes longer. Remove from pan to cool.

Thus, Herbs de Provence is considered great and delicious herbs that you can select among, according to your taste of favorite meals.

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