We know how importance lower cholesterol levels are. It can decrease our risk for heart disease, stroke and heart attack. But can our cholesterol levels be too low? Since our bodies make cholesterol it makes sense our body needs this chemical, but what happens if the body doesn't have the cholesterol it needs?
First, abnormally low cholesterol levels have been linked with anxiety, depression, suicide, and violent behavior. An article published in the periodical Psychosomatic Medicine in May of 1999 makes a startling revelation.
Total Cholesterol Levels
It refers to a study of healthy young women with total cholesterol levels below 160 mg/dl. It reports these women were more likely to make high scores on tests used to measure levels of depression and anxiety than those with normal cholesterol levels.
Medical data has also shown men with low cholesterol levels are 50-80 percent more likely to be the victim of a homicide, suicide or fatal accident than those with normal cholesterol levels.
Link
Researchers suspect there may be a link between low cholesterol levels and low serotonin level. Serotonin is a "feel good" chemical found in the brain. People with low levels of serotonin are those who have problems with depression and anxiety. So, these lower cholesterol levels can cause depression.
Other studies into the effects of abnormally low cholesterol also show there may be some link between low blood cholesterol and cancer. Researchers are finding the lower the blood cholesterol level the higher the risk for cancer. Seemingly, the lower cholesterol levels may also increase your risk for cancer.
Increase Risk
Perhaps the most surprising result of all is that having abnormally low cholesterol can increase your risk for a stroke. While it is generally reported to be the other way around, there are studies that show abnormally low levels of cholesterol can cause more strokes than high cholesterol.
According to information in an article entitled The Cholesterol Myth posted on the website Second Opinions states studies of the Japanese people have backed up the fact lower cholesterol
than normal may cause more strokes.
The Japanese were an ideal people for the stroke study because they have had a rapid change over the past couple of decades in their eating habits. They have evolved from eating a low cholesterol diet high in rice and vegetables to eating more high fat foods. While it seems the Japanese who ate a higher fat diet would be more likely to have strokes, the number of strokes has decreased among the Japanese as their dietary fat increased.
Further Research
Further studies have shown there are two different types of strokes, those caused from clots and those caused from hemorrhaging. While high cholesterol does increase your risk of clot type strokes, research shows chances for a hemorrhagic stroke is increased by an abnormally low cholesterol level.
As you can see, while it is dangerous for your cholesterol to be too high, it is also dangerous for your levels to be too low. Research has shown that abnormally low cholesterol may be linked to depression and anxiety as well as an increase in strokes. Lower cholesterol may not necessarily be better.
Hdl Cholesterol Too Low
Not many people know that the best fish for our health is the fatty fish as it contains omega-3 fatty acids which are not dangerous for our organism. There are only a few fish known as fatty fish: mackerel, salmon, sardines, trout, and tuna. Besides the fact that they are good for our health they are also tastier than other fish.
The LDL and the triglycerides are considered to be unhealthy for us and these omega3 acids, by an unknown mechanism are lowering the level of triglycerides in blood, are stopping the plaques from the arteries from developing and are reducing any other inflammation in the body.
In 1997, many study results have been published proving the importance of the omega 3 acids in our body. All the studies concluded that taken daily, the omega 3 acids from fish oil can lower the level of triglycerides in the blood by 25%-30%.
In 2004 FDA considered the evidences that studies presented and approved with the fact that the omega 3 acids are good for the health. FDA also allowed producers of food which contains omega 3 acids to advertise that their products are lowering the level of triglycerides in blood and might protect the heart against some risk factors.
The American Dietetic Association recommended to the population to eat mackerel, sardines, trout, and tuna and especially salmon as this last category of fish brings by eating four ounces of it at least 83% of the omega-3s you need daily. Other fish like halibut offers 25% of the daily needed omega-3s and cod brings about 15% of the needed omega 3 acids.
Picking the right fish to eat is important but cooking it right is also essential for our health. Specialists recommend that we broil, grill, or steam the selected fish as this will count at the level of cholesterol in our blood.
If you prefer quick meals try a tuna sandwich along with low fat mayonnaise and some pickles, but try to use whole grain brain when preparing the sandwich.
The American Dietetic Association suggests that we eat approximately 4-ounce servings of fish a week. From the many types of fish even the most pretentious person can find some fish which suites his taste. In case fish is hard to get there are other sources of omega 3 acids like: walnuts, canola oil, flaxseed, and omega-3 enriched eggs. Also, pay attention not to eat more than recommended because you could gain a lot of weight from this kind of fish. There are some cases in which salmon or tune are not highly recommended as they contain PCBs toxins respectively mercury and small children and pregnant women should talk to a nutritionist before eating them.
If you want to find great information about many low cholesterol diet subjects like low cholesterol food, low cholesterol food or many more please visit us at http://www.cholesterol-info-guide.com/
Both Julia Carmichael & Groshan Fabiola are contributors for EditorialToday. The above articles have been edited for relevancy and timeliness. All write-ups, reviews, tips and guides published by EditorialToday.com and its partners or affiliates are for informational purposes only. They should not be used for any legal or any other type of advice. We do not endorse any author, contributor, writer or article posted by our team.
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